Favorite Yum-Yum'S

Prep: 20 min Cook: 20 min Serves: 12 Cuisine: American

A rich, creamy layered dessert with a chocolate and nut crust, topped with whipped cream and coconut, perfect for parties and family gatherings.

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Ingredients

  • 1 stick margarine
  • 1 cup plain flour
  • 1/2 cup chopped nuts
  • 8 oz cream cheese
  • 1 cup powdered sugar
  • Cool Whip
  • 2 packages instant chocolate pudding

Instructions

  1. Make a crust by combining margarine, flour, and chopped nuts, then press into the bottom of a 9 x 13 inch pan.
  2. Bake the crust at 350°F for 20 minutes and let it cool.
  3. In a bowl, cream together cream cheese, powdered sugar, and 1 cup Cool Whip until smooth.
  4. Spread the cream cheese mixture over the cooled crust.
  5. Mix the instant chocolate pudding with milk and let it thicken.
  6. Spread the thickened pudding over the cream cheese layer.
  7. Cover the dessert with additional Cool Whip.
  8. Sprinkle with coconut and extra chopped nuts for topping.

Tips & Substitutions

For a nut-free version, substitute the chopped nuts with rolled oats or additional flour. Ensure the cream cheese is softened to make blending easier. You can also use whipped cream instead of Cool Whip if you prefer a homemade touch. For added flavor, consider mixing in a teaspoon of vanilla extract into the cream cheese mixture.

Serving Suggestions

This dessert is perfect for gatherings and pairs beautifully with a cup of coffee or tea. Consider serving it alongside fresh fruit like strawberries or raspberries for a refreshing contrast. For a fun twist, try serving slices with a drizzle of chocolate sauce or caramel. It’s sure to be a hit at any potluck or family dinner.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. Avoid freezing, as the texture may change after thawing. To serve, simply take it out of the fridge and let it sit for a few minutes before slicing to allow it to soften slightly for easier cutting.

Nutrition & Diet Analysis (per serving)

Each serving of Favorite Yum-Yum'S contains roughly 397 calories, with 7g protein, 63g carbohydrates, and 13g fat. It is a good source of iron (18% of the Daily Value), protein (14% of the Daily Value), and calcium (14% of the Daily Value).

397 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 13.5g 17% DV
Carbs 62.9g 23% DV
Fiber 0.7g 3% DV
Sugar 24.9g 50% DV

Electrolytes

Sodium 210mg 9% DV
Potassium 292.4mg 6% DV
Cholesterol 12.2mg 4% DV

Vitamins & Minerals

Vitamin A 102.7mcg 11% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.8mcg 4% DV
Calcium 176.1mg 14% DV
Iron 3.3mg 18% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

How can I make this dessert more chocolatey?

To enhance the chocolate flavor, consider adding chocolate chips to the cream cheese layer or using chocolate graham crackers for the crust. You can also sprinkle cocoa powder over the Cool Whip layer for an extra chocolate kick.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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