Fiesta Balls

Prep: 15 min Cook: 30 min Serves: 24 Cuisine: American

Fiesta Balls are savory, cheesy meat-filled rolls with a hint of olives and onions, perfect for parties, game days, or family gatherings, offering bold flavors in each bite.

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Ingredients

  • 2 lb. hamburger
  • 1 medium onion
  • 24 Vienna rolls
  • 1 can (15 oz.) tomato sauce
  • 1 can (6 oz.) medium olives
  • 1 block cheese (Cheddar or Jack)

Instructions

  1. Cook the hamburger until browned, then drain excess fat.
  2. Add chopped onion to the cooked hamburger and cook until softened.
  3. Stir in tomato sauce and olives, then mix well and heat through.
  4. Add cheese until it just starts to melt into the mixture.
  5. Toss the mixture lightly to combine.
  6. Hollow out the Vienna rolls and stuff them with the meat mixture.
  7. Wrap each stuffed roll in foil and heat until warmed through.
  8. Optional: Freeze individually wrapped rolls for later use.

Tips & Substitutions

For a flavor boost, consider adding spices like cumin or chili powder to the hamburger while cooking. If you prefer a lighter option, ground turkey or chicken can substitute for hamburger, though cooking times may vary. You can also use any type of cheese you enjoy, such as pepper jack for a spicy kick. To save time, prep the filling ahead and store it in the fridge until ready to stuff the rolls.

Serving Suggestions

Serve Fiesta Balls warm with a side of fresh salsa or guacamole for dipping. A crisp green salad or a bowl of Delicious Bean Soup complements this dish nicely. For a complete meal, pair them with sides from American recipes, such as coleslaw or potato chips. These stuffed rolls are also great for parties or game day gatherings.

Storage & Reheating

Leftover Fiesta Balls can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, unwrap the foil and place the rolls in a preheated oven at 350°F for about 10-15 minutes or until warmed through. Alternatively, you can microwave them for 1-2 minutes, but this may result in a softer roll.

Nutrition & Diet Analysis (per serving)

Each serving of Fiesta Balls contains roughly 394 calories, with 9g protein, 52g carbohydrates, and 17g fat. It is a good source of protein (18% of the Daily Value), iron (15% of the Daily Value), and dietary fiber (13% of the Daily Value). Note that it is relatively high in sodium, at 626mg per serving (27% of the Daily Value).

394 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 9.2g 18% DV
Total Fat 17g 22% DV
Carbs 51.9g 19% DV
Fiber 3.6g 13% DV
Sugar 6g 12% DV

Electrolytes

Sodium 626mg 27% DV
Potassium 187.6mg 4% DV
Cholesterol 24.2mg 8% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 1.7mg 2% DV
Calcium 67.2mg 5% DV
Iron 2.8mg 15% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Fiesta Balls ahead of time?

Yes, you can prepare the filling ahead and store it in the refrigerator for up to 2 days. When ready to serve, stuff the rolls and heat them just before serving. This makes it a perfect dish for busy weeknights or entertaining.

What can I use instead of Vienna rolls?

If you can't find Vienna rolls, consider using slider buns, mini hoagie rolls, or even pita bread for a different twist. Just ensure the chosen bread can hold the filling without falling apart.

How do I make this dish vegetarian?

To create a vegetarian version, substitute the hamburger with cooked lentils or a mixture of sautéed vegetables and beans. You can also add some cooked quinoa for added texture and protein. Ensure the cheese used is rennet-free for a fully vegetarian option.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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