Fluffy Duffy
A creamy, nutty layered dessert with a chocolate topping, perfect for gatherings and sweet cravings, combining rich flavors and smooth textures.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Melt margarine in a pan over medium heat.
- Add self-rising flour and chopped nuts to the melted margarine and mix.
- Press the mixture into the bottom of a prepared pan to form the crust.
- Bake for 15 minutes and let cool completely.
Nutrition & Diet Analysis (per serving)
696
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).