Fred'S Linguine With Shrimp
A flavorful linguine dish featuring succulent shrimp in a rich tomato and garlic sauce, perfect for seafood lovers and suitable for casual or elegant dinners.
Ingredients
Instructions
- Cook linguine according to package directions and set aside in a large serving bowl.
- Heat olive oil in a 2-quart saucepot and sauté garlic and shallots for 3 minutes over medium heat.
- Add crushed tomatoes, chopped parsley, white wine, red pepper flakes, oregano, salt, and pepper to taste, then cook for 15 minutes.
- Add shrimp and cook for another 5 minutes until pink and cooked through.
- Pour the shrimp sauce over the cooked linguine and serve.
Tips & Substitutions
For a richer flavor, consider adding a splash of lemon juice or zest when serving. If you want to lighten the dish, you can substitute half the linguine with spiralized zucchini. Fresh herbs can elevate the dish; basil or thyme can be great additions. To save time, you can use pre-cooked shrimp, but adjust the cooking time accordingly to avoid overcooking.
Serving Suggestions
Serve Fred's Linguine With Shrimp with a side of garlic bread for a delightful meal. A simple green salad drizzled with vinaigrette pairs well to add freshness. For a more indulgent experience, consider serving it with a glass of chilled white wine, which complements the flavors beautifully.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm in a skillet over medium-low heat, adding a splash of water or extra olive oil to prevent sticking. Avoid microwaving, as it can make the shrimp rubbery.
Nutrition & Diet Analysis (per serving)
Each serving of Fred'S Linguine With Shrimp contains roughly 716 calories, with 25g protein, 113g carbohydrates, and 15g fat. It is an excellent source of iron (222% of the Daily Value), dietary fiber (207% of the Daily Value), and calcium (147% of the Daily Value). Note that it is relatively high in sodium, at 1003mg per serving (44% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
While it's best served fresh, you can prepare the shrimp sauce ahead of time and store it separately. Just reheat the sauce gently before serving it over freshly cooked linguine. This way, you can enjoy the flavors while ensuring that the pasta remains al dente.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).