French Hamburgers

Name: French Hamburgers
Prep time: 10 min
Cook time: 15 min
Yield: 6 servings
Cuisine: French
Ingredients: 1/2 lb. lean ground beef; 1 tsp. salt; 2 tsp. mustard; 1 1/2 Tbsp. chili sauce; 1 Tbsp. finely chopped onion; 1 Tbsp. finely chopped green pepper; 2 1/2 oz. Velveeta cheese, cut into 1/4-inch cubes

Beef Dairy

Prep: 10 min Cook: 15 min Serves: 6 Cuisine: French

French Hamburgers are savory sandwiches featuring seasoned ground beef and melted Velveeta cheese, perfect for casual gatherings or quick family meals with bold flavors.

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Ingredients

1/2 lb. lean ground beef ⓘ
1 tsp. salt ⓘ
2 tsp. mustard ⓘ
1 1/2 Tbsp. chili sauce ⓘ
1 Tbsp. finely chopped onion ⓘ
1 Tbsp. finely chopped green pepper ⓘ
2 1/2 oz. Velveeta cheese, cut into 1/4-inch cubes ⓘ

Instructions

Mix ground beef, salt, mustard, chili sauce, chopped onion, and chopped green pepper in a bowl.
Spread the mixture evenly over the split hamburger buns, covering completely.
Place the prepared buns on a baking sheet.
Bake at 350°F for 15 minutes.

Nutrition & Diet Analysis (per serving)

305 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV

Total Fat 17g 22% DV

Carbs 25.8g 9% DV

Fiber 2.1g 7% DV

Sugar 10.1g 20% DV

Electrolytes

Sodium 10343.2mg 100% DV

Potassium 393.5mg 8% DV

Cholesterol 35.8mg 12% DV

Vitamins & Minerals

Vitamin A 141.3mcg 16% DV

Vitamin C 24.1mg 27% DV

Vitamin D 0.1mcg

Calcium 217.8mg 17% DV

Iron 1.8mg 10% DV

Diet fit Under 400 cal

Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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