French Peas
French Peas is a delightful side dish featuring tender cooked peas combined with crisp water chestnuts and seasoned with seasoned salt. The sautéed green onions and lettuce add a subtle flavor, making it a perfect accompaniment for family dinners or special occasions. Its light, fresh taste appeals to all ages.
Ingredients
Instructions
- In a saucepan, cook green onions and lettuce in oil over low heat for 5 minutes.
- Combine flour with chicken broth.
- Add the flour-broth mixture to the lettuce and onion mixture and stir until thickened.
- Add the cooked peas, sliced water chestnuts, and seasoned salt.
- Heat through and serve.
Nutrition & Diet Analysis (per serving)
346
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).