French Roll Appetizers
Creamy stuffed French roll appetizers filled with fresh vegetables and cream cheese, perfect for entertaining and sharing with friends or family at gatherings.
Ingredients
Instructions
- Chop green pepper and tomatoes.
- Mix chopped vegetables with grated onion, melted margarine, salt, and cream cheese.
- Cut off the ends of each French roll and hollow out the centers.
- Pack the hollowed rolls with the cream cheese mixture.
- Wrap each stuffed roll in foil.
- Refrigerate overnight.
- Slice into rounds before serving.
Nutrition & Diet Analysis (per serving)
409
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).