Fresh Fruit Crumble
A delightful fruit crumble featuring tender pears topped with a crunchy oatmeal and nutmeg streusel, perfect for cozy desserts and family gatherings.
Ingredients
Instructions
- In a large bowl, combine pear slices, syrup, lemon juice, lemon peel, and cinnamon. Mix well.
- Put the mixture into a 1 1/2-quart baking dish.
- In a separate bowl, stir together flour, oatmeal, and nutmeg.
- Use a pastry cutter to cut in margarine until the mixture resembles coarse crumbs.
- Sprinkle the crumb mixture evenly over the pears.
- Bake at 375°F for 40 minutes or until the pears are tender.
Nutrition & Diet Analysis (per serving)
701
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).