Fresh Shrimp Mold
A creamy, savory shrimp mold with tomato flavor, perfect for elegant appetizers or gatherings, combining seafood, cream cheese, and mayonnaise for a delightful taste.
Ingredients
Instructions
- Dissolve gelatin in cold water.
- Heat tomato soup to boiling point and add softened cream cheese and mayonnaise.
- Mix well; stir in chopped shrimp, chopped celery, and chopped onion.
- Pour mixture into a 4-cup mold, preferably fish-shaped.
- Chill for at least 2 hours before serving with crackers.
Nutrition & Diet Analysis (per serving)
367
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Egg
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).