"Frosted" Carrot Bars
Sweet and moist carrot bars with a hint of cinnamon and nuts, topped with a creamy frosting. Perfect for dessert, tea, or a nutritious snack for all ages.
Ingredients
Instructions
- Mix the eggs, sugar, and salad oil together until well blended.
- Add the flour, baby food carrots, cinnamon, salt, and baking soda; mix until combined.
- Pour the batter into a greased and floured 9 x 13-inch pan.
- Bake at 350°F (175°C) for 35 minutes until a toothpick inserted in the center comes out clean.
- Allow to cool before frosting.
Nutrition & Diet Analysis (per serving)
698
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).