Frozen Ham Sandwiches
Frozen Ham Sandwiches offer a savory, cheesy, and flavorful treat with ham, Swiss cheese, and a tangy poppy seed spread, perfect for parties or quick gatherings.
Ingredients
Instructions
- Mix melted margarine, poppy seed, Worcestershire sauce, chopped small onion, and mustard. Refrigerate until spreadable.
- Split party rolls vertically.
- Spread the mixture on the tops and bottoms of the rolls.
- Layer shaved ham and Swiss cheese slices on the rolls.
- Wrap the assembled sandwiches in foil and freeze if desired.
- Bake at 350°F (175°C), covered in foil, for 35 to 45 minutes if frozen, or 30 minutes if thawed.
- Slice and serve warm.
Tips & Substitutions
For a twist, consider adding sautéed mushrooms or spinach to the sandwich filling for extra flavor and nutrition. You can substitute the Swiss cheese with cheddar or provolone if preferred. If you want a crunch, add some sliced pickles to the layers. Ensure the mixture is well-chilled before spreading to prevent the rolls from getting soggy. This recipe can be easily doubled for larger gatherings.
Serving Suggestions
These frozen ham sandwiches make a great party appetizer or a satisfying lunch. Serve them warm alongside a fresh salad, like Jerry'S Spinach Salad, or pair with a light soup, such as Venus Demilo Soup, for a complete meal. They are perfect for game days or family gatherings, allowing guests to enjoy them as finger food or with a side of crispy chips.
Storage & Reheating
Store leftover sandwiches in an airtight container in the refrigerator for up to 3 days. If they were frozen, make sure to wrap them tightly in foil or plastic wrap before freezing. To reheat, unwrap and bake at 350°F (175°C) for about 15-20 minutes, or until heated through and the cheese is melted. Alternatively, you can microwave them for about 1-2 minutes, but baking retains the crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Frozen Ham Sandwiches contains roughly 187 calories, with 7g protein, 9g carbohydrates, and 15g fat. It is an excellent source of calcium (33% of the Daily Value) and dietary fiber (20% of the Daily Value), and a good source of iron and protein. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these sandwiches ahead of time?
Yes, these sandwiches are perfect for making ahead. You can prepare and assemble them, then wrap and freeze them until you're ready to bake. This makes them an ideal option for parties or busy weeknights when you want a quick meal.
Can I use a different type of meat?
Absolutely! While shaved ham is traditional, you can substitute with turkey, roast beef, or even a vegetarian option like grilled vegetables or canned ham. Just ensure the flavors complement the other ingredients in the sandwich.
How do I know when the sandwiches are done baking?
The sandwiches are done when they are heated through and the cheese is melted and bubbly. If baking from frozen, check them after 35 minutes; if thawed, they should be ready in about 30 minutes. Remove the foil for the last 5-10 minutes for a golden top.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).