Fruit Muffins
These delightful fruit muffins are a perfect blend of sweet apples, rich raisins, and crunchy walnuts, all wrapped in a warm, spiced batter. Ideal for breakfast or a snack, they bring comfort and joy to any occasion, appealing to both kids and adults alike.
Ingredients
Instructions
- Dice and peel the apples.
- In a large bowl, add sugar, raisins, and walnuts to the diced apples.
- Let the mixture sit while preparing the rest.
- In another bowl, mix together the eggs, oil, and vanilla. Beat well.
- Add flour, baking soda, cinnamon, and salt to the egg mixture and mix until combined.
- Stir the egg mixture into the apple mixture until well combined.
- The batter will be very thick.
- Pour the batter into a greased muffin tin and bake at 325°F for 30 minutes.
- Optional: Sprinkle cinnamon and sugar on top before baking.
Nutrition & Diet Analysis (per serving)
948
kcal
47% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).