Fruited-Sausage Stuffing

Name: Fruited-Sausage Stuffing
Prep time: 15 min
Cook time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 lb. bulk pork sausage; 1/2 c. chopped celery; 1/2 c. chopped onion; 3 c. coarsely chopped fresh cranberries; 1 (8 oz.) can undrained crushed pineapple; 1 1/2 c. water; 1 (8 oz.) pkg. Pepperidge Farm herb seasoned stuffing

Pork

Prep: 15 min Cook: 30 min Serves: 12 Cuisine: American

A flavorful stuffing combining savory pork sausage with tart cranberries and pineapple, perfect for holiday turkey and appealing to those who enjoy sweet-savory combinations.

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Ingredients

1 lb. bulk pork sausage ⓘ
1/2 c. chopped celery ⓘ
1/2 c. chopped onion ⓘ
3 c. coarsely chopped fresh cranberries ⓘ
1 (8 oz.) can undrained crushed pineapple ⓘ
1 1/2 c. water ⓘ
1 (8 oz.) pkg. Pepperidge Farm herb seasoned stuffing ⓘ

Instructions

In a skillet, brown pork sausage, stirring to break into bits. Add celery and onion.
Cook until tender, stirring frequently.
Combine with remaining ingredients.
Use to stuff 12 to 14 pound turkey.

Nutrition & Diet Analysis (per serving)

301 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV

Total Fat 13.7g 18% DV

Carbs 40.6g 15% DV

Fiber 2.7g 10% DV

Sugar 20.8g 42% DV

Electrolytes

Sodium 499.5mg 22% DV

Potassium 241.8mg 5% DV

Cholesterol 21.5mg 7% DV

Vitamins & Minerals

Vitamin A 42.8mcg 5% DV

Vitamin C 3.8mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 36.3mg 3% DV

Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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