Gavin'S Favorite Chicken Roll-Ups
Gavin's Favorite Chicken Roll-Ups are a comforting dish featuring tender chicken wrapped in crescent rolls, topped with cheesy, creamy sauce—perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Boil the chicken breasts until cooked through, then debone and shred the meat.
- Roll the shredded chicken in crescent roll dough.
- In a bowl, mix the shredded cheddar cheese, milk, and cream of chicken soup to create the sauce.
- Pour half of the sauce into a baking dish.
- Place the crescent roll-wrapped chicken in the dish and cover with the remaining sauce.
- Bake at 350 degrees Fahrenheit for 25 to 30 minutes until bubbly and golden.
Tips & Substitutions
For a creamier texture, consider adding a dollop of sour cream to the sauce mixture. If you don't have cheddar cheese, mozzarella or a cheese blend can work well as substitutes. To add some flavor, sprinkle in garlic powder or onion powder. If you want to make the dish even heartier, try adding some cooked vegetables like spinach or mushrooms from a recipe like Green And White Casserole.
Serving Suggestions
These chicken roll-ups are delicious served with a side salad or steamed vegetables for a balanced meal. For a comforting touch, pair them with baked potatoes or garlic bread. You can also serve them alongside a light dipping sauce or ranch dressing for added flavor. They make a satisfying main dish perfect for family dinners or gatherings.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F for about 15 minutes until heated through, or microwave in short intervals, stirring in between, to ensure even heating. Avoid reheating multiple times to maintain quality.
Nutrition & Diet Analysis (per serving)
Each serving of Gavin'S Favorite Chicken Roll-Ups contains roughly 254 calories, with 7g protein, 27g carbohydrates, and 13g fat. It is a good source of calcium (18% of the Daily Value), vitamin A (16% of the Daily Value), and protein (15% of the Daily Value). Note that it is relatively high in sodium, at 721mg per serving (31% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover chicken for this recipe?
Absolutely! Leftover rotisserie chicken or any pre-cooked chicken works perfectly and will save you time. Just shred it and follow the recipe as usual. This makes it a quick and convenient meal option, fitting for busy weeknights.
What can I substitute for cream of chicken soup?
If you prefer a healthier alternative, you can use homemade cream of chicken soup or a store-bought low-sodium version. Alternatively, a mixture of sour cream and chicken broth can work as a substitute, providing a similar creamy texture without the can.
Can I freeze the chicken roll-ups?
Yes, you can freeze these roll-ups before baking. Assemble them in a freezer-safe dish and cover tightly with foil or plastic wrap. When ready to bake, thaw in the refrigerator overnight and then bake as directed. This is a great option for meal prep or quick dinners.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).