Going Bananas
A moist, flavorful banana bread with warm cinnamon and optional nuts, perfect for breakfast, snack, or dessert, appealing to banana lovers and baking enthusiasts.
Ingredients
Instructions
- Beat sugar and eggs until creamy.
- Add oil and mix well.
- Add flour, baking soda, salt, and cinnamon; mix well.
- Add mashed bananas and chopped nuts (if using).
- Pour batter into two greased bread pans.
- Bake at 350°F for about 60 minutes or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
737
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).