Gooey Burgers

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Gooey Burgers combine savory ground beef with melted American cheese and flavorful condiments, baked to perfection. A comforting, cheesy dish perfect for casual gatherings and family dinners.

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Ingredients

  • 1 lb ground beef
  • 1 can chicken gumbo soup
  • catsup to taste
  • mustard to taste
  • Worcestershire sauce to taste
  • American cheese slices
  • hamburger buns

Instructions

  1. Brown and drain the ground beef.
  2. Add chicken gumbo soup, catsup, mustard, and Worcestershire sauce to the beef.
  3. Spoon the mixture onto hamburger buns and top each with an American cheese slice.
  4. Wrap each burger in foil and bake at 350°F until the cheese melts, about 5 to 10 minutes.

Nutrition & Diet Analysis (per serving)

339 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 13.8g 28% DV
Total Fat 16.3g 21% DV
Carbs 34.6g 13% DV
Fiber 1.6g 6% DV
Sugar 15.4g 31% DV

Electrolytes

Sodium 1360.3mg 59% DV
Potassium 454mg 10% DV
Cholesterol 34.8mg 12% DV

Vitamins & Minerals

Vitamin A 25.5mcg 3% DV
Vitamin C 6mg 7% DV
Vitamin D 0.1mcg
Calcium 243.8mg 19% DV
Iron 3.1mg 17% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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