Gourmet Burger

Prep: 15 min Cook: 10 min Serves: 4 Cuisine: American

Juicy burgers infused with chili and onion powders, topped with crispy bacon for a smoky, flavorful experience perfect for grilling or broiling gatherings.

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Ingredients

  • 1 tsp. chili powder
  • 1/2 tsp. onion powder
  • 1 Tbsp. Worcestershire sauce
  • 1 lb. lean ground beef
  • 4 slices bacon

Instructions

  1. Add chili powder, onion powder, and Worcestershire sauce to the ground beef.
  2. Shape the mixture into 4 patties, each about 1/2-inch thick.
  3. Wrap a slice of bacon around each burger patty.
  4. Broil or grill the bacon-wrapped burgers until cooked through and bacon is crispy.

Nutrition & Diet Analysis (per serving)

368 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 17.5g 35% DV
Total Fat 19.9g 25% DV
Carbs 37.2g 14% DV
Fiber 12.5g 45% DV
Sugar 6.2g 12% DV

Electrolytes

Sodium 1431.5mg 62% DV
Potassium 1097.5mg 23% DV
Cholesterol 43.3mg 14% DV

Vitamins & Minerals

Vitamin A 373mcg 41% DV
Vitamin C 9.3mg 10% DV
Vitamin D 0mcg
Calcium 213.3mg 16% DV
Iron 7.6mg 42% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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