Graham Cracker Nut Loaf
A moist, nutty loaf with graham cracker crumbs and chopped nuts, perfect for a quick snack or dessert that appeals to both kids and adults alike.
Ingredients
Instructions
- Mix all ingredients thoroughly and quickly.
- Pour the batter into a greased loaf pan.
- Bake at 375°F (190°C) for 50 minutes.
Nutrition & Diet Analysis (per serving)
823
kcal
41% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).