Grandma Lanham'S Fried Cornbread
Golden, crispy fried cornbread with a hint of sweetness and savory bacon drippings, perfect as a comforting side dish for family meals or gatherings.
Ingredients
Instructions
- Mix the cornmeal, flour, salt, sugar, and baking powder until smooth.
- Add the beaten egg and bacon drippings, and mix well.
- Drop spoonfuls of the batter onto a hot, lightly greased griddle or iron skillet.
- Brown on one side, then turn over and brown the other side.
- Serve hot with butter.
Nutrition & Diet Analysis (per serving)
321
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).