Grandma'S Fruit Snaps

Vegetarian
Prep: 15 min Cook: 10 min Cuisine: American

Grandma's Fruit Snaps are crisp, spiced cookies packed with raisins and warm spices, perfect for holiday gatherings or cozy afternoons with a cup of tea.

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Ingredients

  • 1 cup shortening ⓘ
  • 1 teaspoon soda in flour ⓘ
  • 1 1/2 cups granulated white sugar ⓘ
  • 1/2 cup sorghum ⓘ
  • 2 eggs ⓘ
  • 1 cup chopped raisins ⓘ
  • 1 teaspoon cinnamon ⓘ
  • 1 teaspoon cloves ⓘ
  • 1 teaspoon ginger ⓘ
  • 1 teaspoon allspice ⓘ
  • 3 cups flour ⓘ
  • 1 beaten egg for topping ⓘ

Instructions

  1. Mix all ingredients together, except for the beaten egg for topping.
  2. Roll the dough into a rectangle shape.
  3. Cut the dough into squares.
  4. Brush the top of each square with the beaten egg, then sprinkle with powdered sugar.
  5. Bake on a greased cookie sheet at 375°F for 9 to 10 minutes, or until light brown.

Nutrition & Diet Analysis (per serving)

1103 kcal 55% DV
Protein Fat Carbs

Macronutrients

Protein 15.1g 30% DV
Total Fat 42.2g 54% DV
Carbs 186.3g 68% DV
Fiber 17.8g 63% DV
Sugar 48.3g 97% DV

Electrolytes

Sodium 638.8mg 28% DV
Potassium 1136.5mg 24% DV
Cholesterol 134.8mg 45% DV

Vitamins & Minerals

Vitamin A 52.3mcg 6% DV
Vitamin C 11.1mg 12% DV
Calcium 542.8mg 42% DV
Iron 8.6mg 48% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg ginger shortening egg cinnamon soda cloves sorghum raisins flour white sugar allspice

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