Great Barbecue
A hearty and flavorful barbecue sauce combining ground beef, corned beef, and sweet, tangy spices. Perfect for family gatherings or casual cookouts.
Ingredients
Instructions
- Brown hamburger with chopped onion.
- Add crushed corned beef.
- Add chili powder and brown sugar.
- Simmer for at least 1 hour.
Tips & Substitutions
For a richer flavor, consider using a combination of ground chuck and ground pork. If you want to add some heat, a dash of cayenne pepper or hot sauce can enhance the dish. Alternatively, you can swap brown sugar for honey or maple syrup for a different sweetness. Make sure to simmer long enough for the flavors to meld, which is key in many American recipes.
Serving Suggestions
Serve this barbecue dish over a bed of rice or with toasted buns for a hearty meal. It pairs beautifully with coleslaw or potato salad on the side for a classic barbecue experience. For a fun twist, consider serving it with Beef Sticks as an appetizer or snack.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm in a saucepan over medium heat, stirring occasionally, until heated through. You can also microwave individual portions, covering them to retain moisture, for about 1-2 minutes on high, stirring halfway.
Nutrition & Diet Analysis (per serving)
Each serving of Great Barbecue contains roughly 189 calories, with 1g protein, 44g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat?
Yes, you can substitute ground turkey or chicken for a leaner option. Just be aware that the flavor will be slightly different. Adding a bit of extra seasoning can help enhance the taste if you go this route.
How can I make this dish ahead of time?
You can prepare this barbecue up to a day in advance. Just follow the recipe, let it cool completely, and store it in the refrigerator. When ready to serve, reheat on the stovetop or in the microwave until hot.
What can I serve this barbecue with?
This dish is versatile and can be served with a variety of sides. Consider pairing it with cornbread, baked beans, or a fresh garden salad. It also works well with classic sides like mac and cheese or grilled vegetables.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).