Grouper Chowder
A hearty and flavorful grouper chowder with smoky bacon, tender potatoes, and a savory tomato base, perfect for seafood lovers and comforting meals.
Ingredients
Instructions
- Partially fry the bacon slices in a large pot.
- Add diced onion, green pepper, and minced garlic to the bacon and sauté until tender.
- Pour in tomato sauce, canned tomatoes, water, and add seasonings. Bring to a boil.
- Add diced potatoes and simmer until they are almost cooked.
- Add grouper fillets and simmer until the fish is done and flavors meld.
Nutrition & Diet Analysis (per serving)
544
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).