Ham And Lima Beans

Pork
Prep: 15 min Cook: 420 min Serves: 6 Cuisine: American

A hearty and savory ham and lima beans dish with vegetables and tomato soup, perfect for comforting family dinners or casual gatherings, with rich flavors and tender beans.

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Ingredients

  • 1 lb. dry lima beans ⓘ
  • 1 large onion ⓘ
  • 1 large green pepper ⓘ
  • 1 tsp. dry mustard ⓘ
  • 1 tsp. salt ⓘ
  • 1 tsp. pepper ⓘ
  • 1/4 to 1/2 lb. ham or bacon
  • 1 c. water ⓘ
  • 1 can tomato soup ⓘ

Instructions

  1. Put all ingredients in a crock-pot.
  2. Stir together well.
  3. Cover and cook on low for 7 to 10 hours.
  4. If cooking on high, cook for only 4 to 5 hours.
  5. Serve with wedges of hot corn bread.

Nutrition & Diet Analysis (per serving)

189 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 8.6g 11% DV
Carbs 21.5g 8% DV
Fiber 4g 14% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 10103mg 100% DV
Potassium 404.3mg 9% DV
Cholesterol 14.5mg 5% DV

Vitamins & Minerals

Vitamin A 13.8mcg 2% DV
Vitamin C 44.4mg 49% DV
Vitamin D 0.3mcg 1% DV
Calcium 47mg 4% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pepper onion tomato soup ham water beans green pepper salt

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