Ham And Noodle Casserole(For Microwave Oven)
A comforting microwave ham and noodle casserole combining tender egg noodles, savory ham, green beans, and a creamy soup base. Topped with crunchy bread crumbs, it's quick to prepare and perfect for a satisfying family meal or busy weeknight dinner.
Ingredients
Instructions
- Cook egg noodles as directed on the package and set aside.
- In a 1 1/2-quart microwave-proof dish, combine ham, chopped onion, tarragon, and butter.
- Cover and cook on High for 3 minutes.
- Add the cooked noodles, drained green beans, condensed cream of chicken soup, and water to the dish.
- Cover and cook on High for 5 minutes.
- Sprinkle bread crumbs on top of the casserole.
- Cover and let stand for 3 minutes before serving.
Tips & Substitutions
For a creamier casserole, consider adding a splash of milk or sour cream to the mixture. If you don't have cooked ham, diced rotisserie chicken or turkey can be used as alternatives. You can also switch out the French-style green beans for frozen peas or corn for a different flavor. For added crunch, mix in some crushed crackers or breadcrumbs before the final bake.
Serving Suggestions
Serve this comforting casserole with a simple side salad or steamed vegetables for a balanced meal. It pairs beautifully with Baked Pears Dessert for a sweet finish. For a heartier dinner, consider serving it alongside crusty bread or a warm dinner roll to soak up the creamy sauce.
Storage & Reheating
Allow the casserole to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, microwave individual portions until warmed through, adding a splash of water if it seems dry. For best results, cover with a microwave-safe lid to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Ham And Noodle Casserole(For Microwave Oven) contains roughly 684 calories, with 26g protein, 66g carbohydrates, and 42g fat. It is an excellent source of iron (187% of the Daily Value), calcium (90% of the Daily Value), and vitamin A (85% of the Daily Value). Note that it is relatively high in sodium, at 536mg per serving (23% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use whole wheat noodles instead of egg noodles?
Yes, whole wheat noodles can be substituted for egg noodles. Just be sure to adjust the cooking time according to the package instructions, as whole wheat noodles may require a longer cooking time.
Can I prepare this casserole ahead of time?
Absolutely! You can assemble the casserole in advance and store it covered in the refrigerator. When ready to cook, simply heat it in the microwave, adjusting the time as needed based on its temperature when you start.
Is there a vegetarian version of this recipe?
Yes, you can easily make a vegetarian version by omitting the ham and adding more vegetables like mushrooms or bell peppers. You can also substitute the cream of chicken soup with a vegetable-based cream soup or make your own using a roux and vegetable broth.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).