Ham Dish

Prep: 15 min Cook: 20 min Serves: 4 Cuisine: American

A hearty ham and noodle casserole with savory vegetables and creamy sauce, perfect for family dinners and comfort food lovers seeking a quick, satisfying meal.

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Ingredients

  • 2 cups cooked ham
  • 8 oz. package noodles
  • 1/2 cup onion, chopped
  • 1/2 cup bell pepper, chopped
  • 2 Tbsp. margarine
  • 1 cup sweet milk
  • 1 (10 1/2 oz.) can cream of chicken soup

Instructions

  1. Cut cooked ham into bite-sized pieces and set aside.
  2. Cook noodles according to package instructions and set aside.
  3. Saute chopped onions and bell peppers in margarine until browned.
  4. Add ham, sweet milk, and cream of chicken soup to the sautéed vegetables.
  5. Let the mixture come to a boil.
  6. Pour the hot mixture over the cooked noodles and serve.

Nutrition & Diet Analysis (per serving)

425 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 30g 38% DV
Carbs 34.4g 13% DV
Fiber 1.2g 4% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 685mg 30% DV
Potassium 176.3mg 4% DV
Cholesterol 16.5mg 6% DV

Vitamins & Minerals

Vitamin A 50mcg 6% DV
Vitamin C 32.4mg 36% DV
Vitamin D 0.3mcg 1% DV
Calcium 34.5mg 3% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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