Ham Fingers

Prep: 20 min Serves: 30 Cuisine: American

Ham fingers are crispy, savory snacks featuring ground ham and Swiss cheese, perfect for parties or as a tasty appetizer for family gatherings.

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Ingredients

  • 3 Tbsp. mayonnaise
  • 1/2 tsp. mustard
  • 1 c. ground cooked ham
  • 1/2 c. shredded Swiss cheese
  • 20 thin sliced raisin bread
  • softened margarine

Instructions

  1. Combine mayonnaise, mustard, ground cooked ham, and shredded Swiss cheese in a bowl.
  2. Spread softened margarine on 10 slices of raisin bread.
  3. Spread the ham mixture evenly over the margarine-coated bread slices.
  4. Assemble the slices into sandwiches.
  5. Cut the sandwiches into 3-inch finger-shaped pieces.
  6. Chill the ham fingers before serving.

Nutrition & Diet Analysis (per serving)

579 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 13.7g 27% DV
Total Fat 52.3g 67% DV
Carbs 15.8g 6% DV
Fiber 0.8g 3% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 797.5mg 35% DV
Potassium 170mg 4% DV
Cholesterol 50.5mg 17% DV

Vitamins & Minerals

Vitamin A 233.3mcg 26% DV
Vitamin C 6.8mg 8% DV
Calcium 262.5mg 20% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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