Ham-Green Bean Casserole
A hearty casserole combining tender green beans, diced ham, rice, and melted Cheddar cheese, seasoned with mustard and hot sauce for a comforting, savory dish perfect for family dinners.
Ingredients
Instructions
- Saute onion in margarine; stir in mushroom soup and heat about 2 minutes.
- Add cooked rice, green beans, diced ham, dry mustard, and hot pepper sauce; mix well.
- Turn the mixture into a buttered 2-quart casserole dish.
- Top with grated Cheddar cheese.
- Bake for 20 minutes at 350°F.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).