Hamburg-Sausage Spread
A creamy, cheesy sausage and hamburger spread with savory seasonings, perfect for spreading on bread or serving as an appetizer for gatherings and casual occasions.
Ingredients
Instructions
- Brown the sausage and hamburger in a skillet.
- Drain the excess fat from the meat.
- Mix in the seasonings and Velveeta cheese until well combined.
- Stir until the cheese melts and the mixture is smooth.
- Spread the mixture on slices of rye bread.
- Sprinkle mozzarella cheese on top of each spread.
- Bake in a preheated oven at 350°F for 10 minutes until bubbly and golden.
- Optional: Freeze the spread for later use.
Tips & Substitutions
For a spicier kick, consider adding some crushed red pepper flakes or diced jalapeños to the mixture. If you don’t have Velveeta, a combination of cream cheese and shredded cheddar can work as a substitute, providing a creamy texture. Make sure to brown the sausage and hamburger well to enhance the flavor of your spread.
Serving Suggestions
Serve this hearty spread on toasted rye bread for a delicious appetizer or snack. Pair it with a fresh salad or vegetable sticks for a balanced meal. It also pairs beautifully with dishes like Eggs And Ham Delight, creating a comforting brunch spread that will satisfy everyone's cravings.
Storage & Reheating
Store any leftover Hamburg-Sausage Spread in an airtight container in the refrigerator for up to 3 days. To reheat, place it in the oven at 350°F until warmed through, or microwave in short intervals, stirring in between to ensure even heating. It can also be frozen for up to 3 months; just thaw and reheat before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Hamburg-Sausage Spread contains roughly 202 calories, with 8g protein, 43g carbohydrates, and 5g fat. It is an excellent source of iron (118% of the Daily Value), dietary fiber (89% of the Daily Value), and calcium (75% of the Daily Value), and a good source of potassium and protein. It also contributes 25g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese instead of Velveeta?
Yes, while Velveeta provides a creamy texture, you can substitute it with cream cheese and a mix of shredded cheeses like cheddar or Monterey Jack. Just ensure to melt the cheeses together for a smooth consistency.
How can I make this dish vegetarian?
To make a vegetarian version of this spread, replace the sausage and hamburger with plant-based meat alternatives or cooked lentils. Adjust the seasonings to enhance the flavor, ensuring a satisfying taste without the meat.
What can I serve with this spread?
This spread is versatile and can be served with a variety of sides. Consider pairing it with a simple green salad, pickles, or roasted vegetables. It also works well at parties alongside chips and dips, making it a great addition to any gathering.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).