Hamburger Pie(Shepherd'S Pie)
A comforting and hearty American classic, Hamburger Pie combines seasoned ground beef, green beans, and a savory tomato soup sauce topped with creamy mashed potatoes and melted cheddar cheese. Perfect for family dinners, it offers rich flavors and satisfying textures in every bite.
Ingredients
Instructions
- Run cold water over the frozen green beans to separate and drain.
- Cook ground beef and chopped onions in a skillet until the meat is browned; drain excess fat.
- Stir the drained green beans and 1/4 cup water into the cooked meat and onions.
- Cook, covered, for 5 to 10 minutes, stirring occasionally.
- Stir in the condensed tomato soup and 1/4 teaspoon pepper.
- Transfer the mixture to a 1 1/2-quart casserole dish.
- Prepare instant mashed potatoes according to package directions.
- Spread the mashed potatoes over the meat mixture to form a top layer.
- Bake at 375°F (190°C) for 25 to 30 minutes.
- Sprinkle shredded cheddar cheese over the top during the last 5 minutes of baking.
Tips & Substitutions
For a quicker preparation, use fresh green beans instead of frozen. If you prefer a creamier topping, mix in some cream cheese with the instant mashed potatoes. A touch of garlic powder can enhance the flavor of the meat mixture. For added texture, consider incorporating some corn or diced bell peppers. This recipe is versatile and can easily be adapted to suit your tastes by swapping the ground beef for ground turkey or chicken.
Serving Suggestions
Serve Hamburger Pie with a side of crusty bread or a fresh green salad for a balanced meal. It pairs beautifully with American recipes like Oven Roasted Ribs or Chuck Wagon Chili Soup for a hearty family dinner. A dollop of sour cream or a sprinkle of fresh herbs on top can add a delightful finish. For a more filling meal, consider serving it alongside roasted vegetables.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the microwave for about 2-3 minutes or until heated through. Alternatively, you can reheat in the oven at 350°F (175°C) for about 15-20 minutes, covering with foil to prevent the top from over-browning. This dish also freezes well for up to 2 months.
Nutrition & Diet Analysis (per serving)
Each serving of Hamburger Pie(Shepherd'S Pie) contains roughly 928 calories, with 35g protein, 76g carbohydrates, and 54g fat. It is an excellent source of vitamin A (217% of the Daily Value), protein (71% of the Daily Value), and calcium (68% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 828mg per serving (36% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different vegetables in this Hamburger Pie?
Absolutely! You can substitute the green beans with mixed vegetables, peas, or even spinach, depending on your preference. Just make sure to adjust the cooking time accordingly so that the vegetables remain tender yet firm. This allows for versatility in using whatever vegetables you have on hand.
How can I make this dish gluten-free?
To adapt this recipe for a gluten-free diet, ensure that you use a gluten-free brand of condensed tomato soup. Additionally, check the instant mashed potatoes to confirm they are gluten-free. This way, you can enjoy this comforting dish without any gluten concerns.
What can I do if I don’t have instant mashed potatoes?
If you don't have instant mashed potatoes, you can make traditional mashed potatoes from scratch. Simply boil peeled potatoes until soft, mash them, and mix in butter, milk, and seasoning to taste. This will add a homemade touch and can be more flavorful than instant options.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).