Hamburger Upside-Down Pie
A savory upside-down pie featuring seasoned ground beef, topped with vegetables and flavorful tomato sauce, baked to perfection—perfect for a hearty family dinner or casual gathering.
Ingredients
Instructions
- Saute minced onion, chopped green pepper (if using), and ground beef in salad oil until browned.
- Add tomato sauce, ketchup, chili powder, salt, and pepper to the beef mixture. Turn into a 2-quart casserole or glass pie pan.
- Cover the meat with your chosen topping. Bake at 400°F for 25 minutes or until browned.
- Turn the casserole onto a serving plate with the topping on the bottom to serve as an upside-down pie.
Nutrition & Diet Analysis (per serving)
404
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).