Helen'S Stuffed Mushrooms
Helen's Stuffed Mushrooms features tender large mushrooms filled with a savory crab and bread crumb mixture, broiled until bubbly—perfect as an elegant appetizer or party starter.
Ingredients
Instructions
- Preheat the broiler.
- Clean the mushrooms and remove stems if desired.
- Mix crabmeat, egg, mayonnaise, chopped onion, lemon juice, and bread crumbs in a bowl.
- Stuff each mushroom with the crab mixture.
- Place stuffed mushrooms on a baking sheet and broil until bubbly and golden, about 10 minutes.
Nutrition & Diet Analysis (per serving)
612
kcal
31% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).