Hobo Beans By Sandra Day Peed
Hobo Beans is a hearty, flavorful casserole combining baked beans, kidney beans, ground beef, and savory seasonings, perfect for comforting family dinners and casual gatherings.
Ingredients
Instructions
- Drain excess juice off baked beans and kidney beans.
- Add the drained beans, browned and drained hamburger, dry onion soup mix, Worcestershire sauce, brown sugar, and barbecue sauce into a 2-quart casserole dish.
- Mix well to combine all ingredients.
- Bake uncovered at 350°F (175°C) for 30 minutes until heated through and bubbly.
Tips & Substitutions
For a twist on flavor, try adding a diced bell pepper or a tablespoon of hot sauce for heat. You can substitute ground turkey or chicken for the hamburger if desired. If you prefer a thicker consistency, reduce the amount of barbecue sauce slightly. This dish is hearty and can easily be made ahead of time, just like delicious American recipes such as Hamburger-Spaghetti Casserole.
Serving Suggestions
Hobo Beans can be served as a main dish or as a side at barbecues and potlucks. Pair them with cornbread or a crisp green salad for a complete meal. They also go well with grilled meats, making them a perfect companion to dishes like Cajun Ribs. For a fun twist, serve them in baked potatoes or as a topping for nachos.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, place in a saucepan over medium heat or microwave in short increments, stirring occasionally, until heated through. If the beans seem too thick after refrigeration, add a splash of water or broth to loosen them up.
Nutrition & Diet Analysis (per serving)
Each serving of Hobo Beans By Sandra Day Peed contains roughly 727 calories, with 27g protein, 141g carbohydrates, and 8g fat. It is an excellent source of dietary fiber (73% of the Daily Value), protein (54% of the Daily Value), and iron (48% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 1055mg per serving (46% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of beans in this recipe?
Absolutely! Feel free to mix and match your favorite beans. Great alternatives include black beans or pinto beans. Just make sure to keep the total amount of beans similar to the original recipe for balanced flavor and texture.
How can I make this dish vegetarian?
To make Hobo Beans vegetarian, simply omit the hamburger and replace it with a plant-based meat substitute or extra beans. You can also add some chopped mushrooms for a meaty texture. Ensure that your barbecue sauce is vegetarian-friendly as well.
What can I do if I want to make this dish spicier?
If you enjoy heat, consider adding diced jalapeños or a dash of cayenne pepper to the mix. You can also substitute a spicy barbecue sauce or add a few dashes of hot sauce to the beans for an extra kick. Just adjust to your taste preference!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).