Holiday Ham Rolls
Holiday Ham Rolls are savory, cheesy bites filled with ham and Swiss cheese, topped with a buttery mustard glaze—perfect for festive gatherings or hearty appetizers.
Ingredients
Instructions
- Do not separate the rolls; slice the top from the rolls in one piece while leaving the bottoms in the foil pan.
- Layer ham and Swiss cheese on the rolls, then replace the tops.
- Combine melted butter, poppy seeds, prepared mustard, Worcestershire sauce, and onion flakes; mix well.
- Drizzle the butter mixture over the assembled rolls.
- Refrigerate until the butter is firm.
- Bake, covered with foil, at 350°F for 20 minutes.
- Cut into small pieces and serve hot or cold.
Tips & Substitutions
For a twist, try substituting the Swiss cheese with cheddar or gouda for a different flavor profile. You can also use leftover ham from a holiday feast, which makes this dish even more economical. If you want a bit of heat, add some sliced jalapeños to the layers. Be sure to let the butter mixture cool slightly before drizzling it over the rolls for better adherence.
Serving Suggestions
These rolls are perfect for serving at gatherings or as an appetizer. Pair them with a fresh salad like Summer Potato Salad or a warm bowl of Clam Chowder Manhattan Style for a complete meal. You can also serve them alongside roasted vegetables or Pennsylvania Red Cabbage for a festive touch.
Storage & Reheating
Leftover Holiday Ham Rolls can be stored in an airtight container in the refrigerator for up to three days. To reheat, place them in the oven at 350°F for about 10-15 minutes, covered with foil to prevent drying out. Alternatively, you can microwave individual pieces for about 30 seconds, but they may lose some crispness.
Nutrition & Diet Analysis (per serving)
Each serving of Holiday Ham Rolls contains roughly 96 calories, with 6g protein, 2g carbohydrates, and 7g fat. It is a good source of calcium (14% of the Daily Value) and protein (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these rolls ahead of time?
Yes, you can prepare the rolls a day in advance. Assemble them, drizzle with the butter mixture, and refrigerate. Just bake them before serving for that warm, melty goodness.
What can I substitute for Worcestershire sauce?
If you don't have Worcestershire sauce, you can use soy sauce mixed with a splash of vinegar as a substitute. This will give a similar umami flavor, though the taste will vary slightly.
Can I freeze these ham rolls?
Yes, these rolls can be frozen before baking. Wrap them tightly in foil and store in a freezer-safe bag for up to two months. Thaw in the refrigerator overnight and bake as directed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).