Holiday Strawberry Bread

Vegetarian
Prep: 20 min Cook: 75 min Serves: 6 Cuisine: American

A festive strawberry bread featuring sweet strawberries and warm cinnamon, perfect for holiday gatherings or as a delightful breakfast treat for family and friends.

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Ingredients

  • 3 cups flour ⓘ
  • 1 teaspoon baking soda ⓘ
  • 1 teaspoon salt ⓘ
  • 2 teaspoons cinnamon ⓘ
  • 2 cups sugar ⓘ
  • 4 eggs ⓘ
  • 2 (10 oz.) packages frozen sliced strawberries ⓘ
  • 1 1/4 cups cooking oil ⓘ
  • 1 1/4 cups chopped pecans ⓘ

Instructions

  1. Mix dry ingredients together: flour, baking soda, salt, and cinnamon.
  2. Mix remaining ingredients: sugar, eggs, frozen strawberries, cooking oil, and chopped pecans if desired.
  3. Add the wet mixture to the dry ingredients and stir carefully.
  4. Turn the batter into two greased loaf pans.
  5. Bake at 350°F for 1 hour and 15 minutes.
  6. Cool in pans for 10 minutes.
  7. Turn out onto cooling racks and serve.

Nutrition & Diet Analysis (per serving)

821 kcal 41% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 51.6g 66% DV
Carbs 86.1g 31% DV
Fiber 4.5g 16% DV
Sugar 31.4g 63% DV

Electrolytes

Sodium 16688.2mg 100% DV
Potassium 355mg 8% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 9.6mg 11% DV
Calcium 137mg 11% DV
Iron 3mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar baking soda cinnamon egg cooking oil pecans flour strawberry salt

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