Holly Smoke

Name: Holly Smoke
Yield: 4 servings
Ingredients: 1 c. self-rising flour; 1 stick butter; 1/2 c. chopped pecans; 1-8 oz. cream cheese; 1 c. powdered sugar; 1 cup cool whip; 1- large or 2 small boxes of Chocolate or Butterscotch instant pudding; 2 2/3 c. milk

Vegetarian Dairy

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Ingredients

1 c. self-rising flour ⓘ
1 stick butter
1/2 c. chopped pecans ⓘ
1-8 oz. cream cheese ⓘ
1 c. powdered sugar ⓘ
1 cup cool whip ⓘ
1- large or 2 small boxes of Chocolate or Butterscotch instant pudding ⓘ
2 2/3 c. milk ⓘ

Instructions

Mix first 3 ingredients and press into a 13 x 9 x 2 in. pan. Bake at 350 degrees for 15 minutes.
Remove from oven and let cool.
Mix next 2 ingredients well.
Fold in cool whip. spread over cooled crust.
Mix final 2 ingredients and spread over top of second layer.
Top with cool whip and chopped pecans. Store in refrigerator.

Nutrition & Diet Analysis (per serving)

900 kcal 45% DV

Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV

Total Fat 61g 78% DV

Carbs 81.7g 30% DV

Fiber 4.9g 18% DV

Sugar 49.9g 100% DV

Electrolytes

Sodium 195.8mg 9% DV

Potassium 361mg 8% DV

Cholesterol 101mg 34% DV

Vitamins & Minerals

Vitamin A 123.8mcg 14% DV

Vitamin C 4.1mg 5% DV

Vitamin D 0.6mcg 3% DV

Calcium 155.8mg 12% DV

Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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