Homemade Brownies
Rich, fudgy homemade brownies with a deep cocoa flavor and crunchy nutty texture. Perfect for satisfying sweet cravings or sharing at gatherings, these brownies are easy to make and wonderfully indulgent, appealing to chocolate lovers and dessert enthusiasts alike.
Ingredients
Instructions
- Cream together oleo, sugar, eggs, and vanilla.
- Add cocoa, flour, salt, and nuts to the mixture.
- Pour into a greased and floured 9 x 13-inch pan.
- Bake at 350°F for 20 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).