Hot Brats

Name: Hot Brats
Cook time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb. bratwurst; 2 Tbsp. oil; 1 c. beer; 1/4 c. packed brown sugar; 4 tsp. cornstarch; 1/4 c. vinegar; 1/4 c. prepared mustard; 4 tsp. horseradish

Vegan Vegetarian

Cook: 20 min Cuisine: American

Hot Brats are a flavorful, smoky dish featuring bratwurst simmered in beer and topped with a tangy mustard and horseradish sauce. Perfect for casual gatherings or weekend barbecues, this dish combines savory, sweet, and spicy flavors to delight meat lovers and fans of bold condiments.

Be the first to rate this recipe

Ingredients

2 lb. bratwurst ⓘ
2 Tbsp. oil ⓘ
1 c. beer ⓘ
1/4 c. packed brown sugar ⓘ
4 tsp. cornstarch ⓘ
1/4 c. vinegar ⓘ
1/4 c. prepared mustard ⓘ
4 tsp. horseradish ⓘ

Instructions

Brown bratwurst in oil; drain.
Add beer to sausages and cover.
Simmer for 10 minutes.
Add brown sugar, vinegar, mustard, and horseradish to the pan.
Cook until thickened.
Serve warm with picks.

Nutrition & Diet Analysis (per serving)

545 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV

Total Fat 32.6g 42% DV

Carbs 57.3g 21% DV

Fiber 2.1g 7% DV

Sugar 30.2g 60% DV

Electrolytes

Sodium 609mg 26% DV

Potassium 239mg 5% DV

Cholesterol 19.5mg 7% DV

Vitamins & Minerals

Vitamin A 1.3mcg

Vitamin C 6.3mg 7% DV

Calcium 60.5mg 5% DV

Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Sweet Ginger Snack Candied

Tofu Scones in a Bag

Make Corn Soup-Flavored Okara Cookies in the Microwave

Steamed Broccoli With Garlic

Mock Tuna Salad Sandwich

White Beans with Pancetta and Sage