Hot Cheesy Biscuits

Prep: 10 min Cook: 15 min Serves: 12 Cuisine: American

Hot cheesy biscuits are flavorful, spicy treats with melted cheese and a hint of cayenne, perfect for snacking or accompanying hearty meals, appealing to cheese lovers.

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Ingredients

  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/3 cup shortening (Crisco)
  • 1/2 cup grated cheese
  • 1 cup buttermilk
  • 1 tablespoon cayenne pepper

Instructions

  1. Mix flour, shortening, salt, baking powder, and cayenne pepper in a bowl.
  2. Add grated cheese and buttermilk to the mixture and stir thoroughly.
  3. Drop spoonfuls of the dough onto a greased cookie sheet.
  4. Bake at 350°F (175°C) for 15 to 20 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

480 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 33.9g 43% DV
Carbs 44.3g 16% DV
Fiber 7.5g 27% DV
Sugar 5.8g 12% DV

Electrolytes

Sodium 12710mg 100% DV
Potassium 631.5mg 13% DV
Cholesterol 11.8mg 4% DV

Vitamins & Minerals

Vitamin A 560.5mcg 62% DV
Vitamin C 19.1mg 21% DV
Vitamin D 0.3mcg 2% DV
Calcium 1685mg 100% DV
Iron 6mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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