Hot Snappy Snacks
A savory and cheesy spread with green pepper, onion, and bacon, perfect for topping bread and served hot for a delightful appetizer or snack.
Ingredients
Instructions
- Put cheese, green pepper, onion, and bacon through a food chopper.
- Add Worcestershire sauce and enough mayonnaise to bring the mixture to spreading consistency, mixing well.
- Lay slices of bread close together on a jelly roll pan or cookie sheet and spread with the cheese mixture.
- Place the pan in the broiler (about 3 inches from heat) until the topping is bubbling and golden brown.
- Serve immediately and be prepared to keep serving.
- Pickles, any type, are a good accompaniment.
Nutrition & Diet Analysis (per serving)
440
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).