Hungarian-Stuffed Peppers
Hungarian-Stuffed Peppers are a comforting dish filled with a savory mixture of ground beef, rice, and spices, all baked until tender and flavorful. The rich taste of V-8 adds depth, making it a hearty meal perfect for families or anyone craving a taste of home-cooked goodness.
Ingredients
Instructions
- Prepare the peppers by removing the white sections.
- Mix the ground beef, rice, egg, and garlic powder.
- Fill the peppers with the mixture and place them in a deep cooking vessel.
- Cover the filled peppers with V-8.
- Cook for 1 hour at 350°.
Nutrition & Diet Analysis (per serving)
414
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).