Hunter'S Pudding

Name: Hunter'S Pudding
Prep time: 15 min
Cook time: 50 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/2 lb. margarine; 2 c. sugar; 2 eggs; 1 tsp. ground cloves; 1 tsp. ground nutmeg; 2 tsp. ground cinnamon; 16 oz. whole wheat bread, cut into 1/2-inch cubes; 2 c. milk; 12 oz. raisins; 1 1/2 tsp. baking powder; 1 tsp. baking soda

Vegetarian Dairy

Prep: 15 min Cook: 50 min Serves: 8 Cuisine: American

Hunter's Pudding is a hearty, spiced bread pudding with raisins, perfect for cozy family desserts or holiday gatherings, blending warm spices and wholesome ingredients.

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Ingredients

1/2 lb. margarine ⓘ
2 c. sugar ⓘ
2 eggs ⓘ
1 tsp. ground cloves ⓘ
1 tsp. ground nutmeg ⓘ
2 tsp. ground cinnamon ⓘ
16 oz. whole wheat bread, cut into 1/2-inch cubes ⓘ
2 c. milk ⓘ
12 oz. raisins ⓘ
1 1/2 tsp. baking powder ⓘ
1 tsp. baking soda ⓘ

Instructions

Cream margarine and sugar until light and fluffy.
Beat in eggs, ground cloves, ground nutmeg, and ground cinnamon until well blended.
Add whole wheat bread cubes, milk, raisins, baking powder, and baking soda.
Mix at low speed until all ingredients are well combined.
Grease a 9 x 13-inch pan.
Pour the mixture into the prepared pan.
Bake at 350°F (175°C) for 45 to 50 minutes, until golden and cooked through.

Nutrition & Diet Analysis (per serving)

821 kcal 41% DV

Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV

Total Fat 38.2g 49% DV

Carbs 131.1g 48% DV

Fiber 30.8g 100% DV

Sugar 30.8g 62% DV

Electrolytes

Sodium 10001.8mg 100% DV

Potassium 969.5mg 21% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 69.8mcg 8% DV

Vitamin C 15.4mg 17% DV

Vitamin D 0.4mcg 2% DV

Calcium 2145.5mg 100% DV

Iron 11.8mg 65% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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