Impossible Broccoli Pie
Impossible Broccoli Pie is a savory and hearty dish combining the rich flavors of Cheddar cheese and broccoli, bound together in a creamy, baked custard. Perfect for brunch or a family dinner, this pie is easy to prepare and is sure to please both vegetarians and cheese lovers alike.
Ingredients
Instructions
- Heat oven to 400°.
- Grease a 10 x 1 1/2-inch pie plate. Rinse broccoli to thaw; drain.
- Mix broccoli, 2 cups of the cheese, and onion in the pie plate.
- Beat milk, eggs, baking mix, salt, and pepper until smooth.
- Pour the mixture into the pie plate.
- Bake for approximately 25 to 35 minutes or until a knife comes out clean.
- Top with remaining cheese.
- Bake just until the cheese is melted, approximately 1 to 2 minutes longer.
- Let stand for 5 minutes.
- Garnish with tomato slices.
Nutrition & Diet Analysis (per serving)
388
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).