Cheesy Vegetable Soup
Cheesy Vegetable Soup is a comforting blend of tender vegetables and creamy cheeses, perfect for chilly days. The combination of corn, broccoli, and carrots adds vibrant colors and textures, creating a deliciously rich flavor that suits all ages, making it an ideal family favorite.
Ingredients
Instructions
- In a medium saucepan, cook onion in butter until tender.
- Add corn, broccoli, carrots, and water.
- Bring to a boil; reduce heat and simmer for 10 minutes or until vegetables are tender.
- Stir in soup, milk, cheeses, and pepper.
- Cook and stir over medium heat until cheeses are melted and mixture is heated through.
Nutrition & Diet Analysis (per serving)
712
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).