Jack Pot Casserole
A hearty casserole combining ground beef, noodles, and vegetables in a cheesy tomato sauce, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Brown the ground beef and add chopped onion; cook until golden.
- Add tomato soup, water, and noodles; cook until noodles are tender, stirring often.
- Season to taste with salt and pepper.
- Stir in small can of cream-style corn and half of the grated cheese.
- Pour mixture into a greased 2-quart casserole dish.
- Sprinkle with remaining cheese.
- Bake in a moderate oven at 350°F for 45 minutes.
Nutrition & Diet Analysis (per serving)
314
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).