Janet'S Beet Relish

Name: Janet'S Beet Relish
Prep time: 15 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 qt. cooked ground beets; 2 small onions, chopped fine; 3 red peppers, chopped fine; 2 tsp. salt; 1/3 c. prepared horseradish; 2 c. vinegar; 3/4 c. sugar

Vegan Vegetarian

Prep: 15 min Cook: 15 min Cuisine: American

Janet's Beet Relish offers a vibrant, tangy flavor with the sweetness of beets and a spicy horseradish kick, perfect for elevating sandwiches or serving as a condiment.

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Ingredients

1 qt. cooked ground beets ⓘ
2 small onions, chopped fine ⓘ
3 red peppers, chopped fine ⓘ
2 tsp. salt ⓘ
1/3 c. prepared horseradish ⓘ
2 c. vinegar ⓘ
3/4 c. sugar ⓘ

Instructions

Mix all ingredients in a kettle.
Bring to a boil.
Cook for 15 minutes.
Place in hot, sterilized jars.
Seal in screw top jars.

Nutrition & Diet Analysis (per serving)

140 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV

Total Fat 3.9g 5% DV

Carbs 24.5g 9% DV

Fiber 3.3g 12% DV

Sugar 9.2g 18% DV

Electrolytes

Sodium 10236.8mg 100% DV

Potassium 267.8mg 6% DV

Vitamins & Minerals

Vitamin A 149mcg 17% DV

Vitamin C 33.7mg 37% DV

Calcium 46mg 4% DV

Iron 1.4mg 8% DV

Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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