Jean'S Chapel Windows

Prep: 15 min Cuisine: American

Jean's Chapel Windows are rich, chocolatey treats with crunchy nuts and colorful marshmallows, perfect for sharing at parties or special occasions with a sweet, festive flair.

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Ingredients

  • 1/3 cup margarine
  • 12 oz chocolate chips
  • 2 eggs
  • 1 cup chopped nuts
  • 2 cups powdered sugar
  • 1 package small colored marshmallows

Instructions

  1. Melt margarine and chocolate chips together.
  2. Add well-beaten eggs.
  3. Stir in chopped nuts, sifted powdered sugar, and small colored marshmallows.
  4. Divide the mixture in half.
  5. Place each half on waxed paper while still warm.
  6. Roll into logs and chill until firm.
  7. Slice and serve.

Tips & Substitutions

For a richer flavor, consider using butter instead of margarine. If you have a nut allergy, you can omit the chopped nuts or substitute them with crushed graham crackers for extra crunch. To ensure even melting of the chocolate chips, use a double boiler or microwave in short bursts, stirring frequently. For a fun twist, try adding a dash of vanilla extract for added depth.

Serving Suggestions

Slice the logs into bite-sized pieces for a fun treat at parties or gatherings. These treats pair beautifully with a nice cup of coffee or a glass of milk. For a festive touch, consider serving them on a platter alongside other sweet treats like 10 Minute Bars or Chocolate Sheet Cake And Frosting for a delightful dessert spread.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to a week. To enjoy them again, let them sit at room temperature for about 15 minutes before serving, or quickly warm them in the microwave for a few seconds. This will help maintain their soft texture, ensuring they are delightful to eat.

Nutrition & Diet Analysis (per serving)

Each serving of Jean'S Chapel Windows contains roughly 1929 calories, with 19g protein, 168g carbohydrates, and 137g fat. It is an excellent source of iron (40% of the Daily Value), protein (38% of the Daily Value), and calcium (27% of the Daily Value), and a good source of vitamin A and dietary fiber. Note that it is relatively high in sodium, at 1191mg per serving (52% of the Daily Value).

1929 kcal 96% DV
Protein Fat Carbs

Macronutrients

Protein 19.1g 38% DV
Total Fat 137g 100% DV
Carbs 168.4g 61% DV
Fiber 3.4g 12% DV
Sugar 43.6g 87% DV

Electrolytes

Sodium 1191.4mg 52% DV
Potassium 1274mg 27% DV
Cholesterol 221.4mg 74% DV

Vitamins & Minerals

Vitamin A 155.4mcg 17% DV
Vitamin C 5mg 6% DV
Vitamin D 0.7mcg 4% DV
Calcium 344.7mg 27% DV
Iron 7.2mg 40% DV
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of chocolate chips?

Absolutely! You can experiment with dark, milk, or even white chocolate chips based on your preference. Just keep in mind that different chocolates will alter the sweetness and flavor profile of the final dish, so choose one that complements your taste.

How long should I chill the mixture?

Chill the rolled logs for at least 2 hours or until they are firm enough to slice. If you're short on time, you can place them in the freezer for about 30-45 minutes. Just ensure you wrap them well to avoid freezer burn.

Can I add other ingredients to the mixture?

Definitely! Feel free to add dried fruits like cranberries or raisins for a chewy texture, or swap out the nuts for seeds if you're looking for a nut-free option. Just keep in mind that any additions should complement the overall balance of flavors.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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