Jim'S Herbed Bread
Jim's Herbed Bread features a flavorful blend of herbs and warm spices, with a soft, crusty texture perfect for pairing with meals or enjoying on its own. Suitable for herb lovers and bread enthusiasts.
Ingredients
Instructions
- Stir yeast into warm water and let it activate.
- Combine sour cream with hot water, then mix with brown sugar, margarine, and spices.
- Blend yeast mixture and sour cream mixture without allowing to cool.
- Add 1/2 cup cornmeal and one cup of flour and blend well.
- Gradually add remaining flour 1/2 cup at a time until well blended.
- Knead dough vigorously for 5 minutes.
- Roll the dough around in a lightly greased bowl, cover, and let stand until doubled in bulk.
- Punch down the dough and let it relax for a few minutes.
- Shape into a round loaf and place into a greased round glass pie tin.
- Cover with an inverted bowl and let it double in size.
- Bake in a preheated 400°F oven for 20 to 25 minutes.
- Enjoy the freshly baked herbed bread!
Nutrition & Diet Analysis (per serving)
979
kcal
49% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).