Johnny Muzzetti
Hearty baked beef and noodle casserole with mushrooms, tomatoes, and green pepper, finished with a golden cheese crust—comfort food for family dinners or potluck gatherings.
Ingredients
Instructions
- Brown ground beef, onion, and green pepper in a skillet.
- Add mushrooms, tomatoes, salt, and pepper; simmer briefly.
- Cook noodles according to package instructions and stir into the meat mixture.
- Transfer the 9x13-inch casserole to a baking dish.
- Sprinkle cheese on top and bake at 350°F for 1 hour, until bubbling and golden.
Nutrition & Diet Analysis (per serving)
296
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).