Julia'S Gingersnaps

Vegetarian
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Ingredients

  • 1 c. dark molasses, heated ⓘ
  • 1/3 c. Crisco ⓘ
  • 2/3 c. sugar
  • 1 tsp. ginger ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1/2 tsp. soda ⓘ
  • 1/2 tsp. salt ⓘ
  • 1 egg, beaten ⓘ
  • 2 1/2 c. flour
  • 1 tsp. baking powder ⓘ

Instructions

  1. Heat molasses, then cool.
  2. Add Crisco, sugar, ginger, cinnamon, soda and salt.
  3. Add well beaten egg.
  4. Then beat in flour and baking powder.
  5. Put in refrigerator for 1 hour.
  6. Roll thin and bake at 350° for about 10 minutes.

Nutrition & Diet Analysis (per serving)

421 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 9.8g 13% DV
Carbs 80g 29% DV
Fiber 3.4g 12% DV
Sugar 6.5g 13% DV

Electrolytes

Sodium 12814.8mg 100% DV
Potassium 331.5mg 7% DV
Cholesterol 70.3mg 23% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV
Vitamin C 9.5mg 11% DV
Calcium 1626.3mg 100% DV
Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

egg sugar ginger baking powder cinnamon soda flour salt

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