Justin Wilson'S Hush Puppies
Crispy, golden hush puppies with sweet corn and a hint of cayenne spice, perfect as a side or appetizer for Southern-inspired gatherings and comfort food lovers.
Ingredients
Instructions
- Mix the yellow cornbread mix, whole kernel corn, cayenne pepper, flour, and chopped green onions in a bowl.
- Add the eggs, buttermilk, and cooking oil to the mixture and stir until well combined.
- Drop large spoonfuls of the batter into hot cooking oil and fry until golden brown and cooked through.
Tips & Substitutions
For extra flavor, consider adding shredded cheese or diced jalapeños to the batter. If you don't have buttermilk, you can substitute it with milk mixed with a teaspoon of vinegar or lemon juice. To ensure even cooking, make sure the oil is hot enough before frying, around 350°F. If you prefer a lighter texture, use self-rising flour instead of regular flour.
Serving Suggestions
Serve these hush puppies hot as a delicious appetizer or side dish. They pair beautifully with dishes like Lee'S Caramel Sauce or fried fish. Consider serving alongside a fresh salad or your favorite dipping sauce to enhance the meal. They also make a great addition to a Southern-themed feast.
Storage & Reheating
Store leftover hush puppies in an airtight container in the refrigerator for up to 3 days. To reheat, place them in an oven at 350°F for about 10-15 minutes until warmed through and crispy again. Avoid microwaving as it can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Justin Wilson'S Hush Puppies contains roughly 118 calories, with 2g protein, 14g carbohydrates, and 7g fat. It is an excellent source of vitamin A (24% of the Daily Value), and a good source of dietary fiber. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make hush puppies ahead of time?
Yes, you can prepare the batter ahead of time, but it's best to fry them fresh for optimal texture. If you must, fry them and store them in the fridge, then reheat them in the oven to restore their crispiness.
What can I use instead of yellow cornbread mix?
If you don't have yellow cornbread mix, you can make your own by combining cornmeal, baking powder, sugar, and salt. Use a 1:1 ratio of cornmeal to flour to achieve a similar texture, adding any additional seasonings as needed.
Are these hush puppies suitable for vegetarians?
Absolutely! This recipe is vegetarian-friendly as it contains no meat. It's a great option for those following vegetarian recipes, and you can add extra vegetables for additional flavor and nutrition if desired.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).